Dinner At Home

From Moosewood Restaurant New Classics, chipotle-cornmeal tilapia and orange-saffron rice.

And acorn squash inspired from Vegetable Dishes I can't Live Without by Mollie Katzen. Some orange-maple syrup glaze with pumpkin seeds & raisins.


Dessert also from the Moosewood - middle eastern type pudding (milk based with vanilla, cardamon and cinnamon flavors).