Thursday, January 13, 2011

Sandwich Box

With everyone talking about the Sandwich Box at Bay and Bloor I figured I should give it a try. The place makes grilled to order sandwiches with a bunch of different toppings. I was overwhelmed by the bread selections so I made a rushed decision for some type of whole wheat bread. Then came another big decision on what type of spread. I was getting comfortable with having lots of choices so I went with a basil pesto. I would have liked a guacamole spread but it came with chipotle's in tow so I had to pass. Instead, I used one of the 3 toppings for avocado. The signage says you're allowed three toppings but when I tried to get chicken and roast beef for my remaining two I was told they added to three by themselves. My cheapness meant that I had to go with boccocini cheese then instead of the beef. With all the options set they put my sandwich on the press.

The whole thing looked small so when I saw there was a tomato lemon grass soup I took the plunge and got that as well.

My whole meal rang in at just over 12 bucks so this definitely wasn't a cheap eat. However, once I got back to the office and begun eating I was fairly impressed. The Ian-sandwich was delicious and the soup was pretty good. The salad though that comes with the sandwich unfortunately was not great. For a place with some many choices, I would have expected more customization of the side but instead I had this green salad that was soaked in some sort of dressing. If I go again, I'd definitely ask for less dressing or maybe try to trade my salad for another topping. Overall, the place is alright for a light (as in not super filling) splurge (both on the wallet and in healthiness with the dress fiasco) and I'd recommend an Ian-sandwich which consists of unknown tasty bread type that I'll recognize if I saw again, basil pesto, grilled chicken breast, avocado and some boccocini.