Chickpea/tofu burgers (that tasted a lot like falafel) from Moosewood New Classics.
Lemon tahini sauce from Moosewood New Classics.
Swiss Chard - sauteed with olive oil, garlic & red pepper flakes
Roasted Sweet potato fries & peppers
You know you have a vegetarian winner when Ian goes back for round #2, he wonders where he can get more sauce and he doesn't seem adverse to leftovers the next day!
1 comment:
This looks so good. I fear we won't have anything as delicious at Christmas
Looking forward to seeing you.
Mary
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