Ian and I went with his parents to Tropika in Edmonton. We've been a couple of times before and always had tasty food.
I started with a Tiger Beer. Pretty tasty.
Then Ian and the parents had some satay - beef and chicken - they thought pretty good and not dry at all like typical meat on a stick.
Ian is obsessed with the sticky rice and pork in the leaf thing. Good, but didn't have as much flavor as Ian remembered from last time.
Then to the main course. I had a $14 veggie combo meal with two humongous spring rolls, some cold veggie pickle/salad thing, coconut rice and a veggie curry. High marks for tastiness and quantity!
The meat eaters in the crowd had a shrimp and veggie coconut milk curry, a multi-type noodle thing and some home style chicken. They all seemed to like.
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